Description
- Traditional Brewed
- Imported
- Non GMO Verified
- Gluten Free
- Certified Organic by OCIA
Eden Tamari
Fermented whole soy with no grain added. Eden Tamari is traditional, koji brewed over two years. Only natural (non-artificial enzyme) brewing can create wonderful soy sauce. Tamari was originally a liquid from making miso. Now it is mash brewed, but retains miso flavors. It is not a substitute for shoyu, which has added barley or wheat. Shoyu enhances flavors, but does not flavor food. Eden soy sauce is easy-to-assimilate fermented vegetable protein or FVP.
Other Ingredients
Whole organic soybeans, water, sea salt, organic soybean flour, koji aspergillus oryzae, and alcohol to preserve freshness.
Disclaimer
While The Supplement Shop strives to ensure the accuracy of its product images and information, some manufacturing changes to packaging and/or ingredients may be pending update on our site. Although items may occasionally ship with alternate packaging, freshness is always guaranteed. We recommend that you read labels, warnings and directions of all products before use and not rely solely on the information provided by The Supplement Shop.
| Supplement Facts | ||
| Serving Size: 1 Tbsp. (15 ml) | ||
| Servings Per Container: About 39 | ||
| Amount Per Serving | % Daily Value | |
| Calories | 20 | |
| Total Fat | 0 g | 0% |
| Sodium | 900 mg | 39% |
| Total Carbohydrate | 3 g | 1% |
| Protein | 2 g | 4% |
| Iron | 0.5 mg | 2% |
| Potas. | 120 mg | 2% |