Description
- A Delicious Alternative to Grain Flour
- Gluten Free
- USDA Organic
- Contains About 2 1/4 Cups by Volume
- Vegan
- Kosher Parve
- Grain Free
- Cassava is a Gluten Free Food
- Certified Organic by QAI
- Convenience Without Compromise
Let's Do Organic Cassava Flour is a whole food, grain free flour made from organic cassava roots (also known as manioc or yuca). Native to South America, cassava is a staple of tropical diets throughout the world thanks to the plant's drought tolerance and carbohydrate content.
We wash, peel and slice whole cassava roots before drying slowly to enhance edibility and protect nutrients. Then we mill them into a fine, gluten free flour, well-suited to many special diets.
Baking with Let's Do Organic Cassava Flour is incredibly easy since it performs very much like wheat flour in the kitchen. When a recipe calls for 1 cup of wheat flour, you may replace it with 1 cup of cassava flour. No extra eggs or liquid ingredients are needed.
Let's Do Organic Cassava Flour imparts smooth texture and subtle, delicious flavor to bread and pastries. It's an excellent binder, ideal for baking cakes and coolies. It also makes a great thickener for your gravies and sauces. Try our recipes and experiment with your own. Enjoy!
USDA Organic
Organic certification assures you of sustainable farming practices, which nourish soil, protect biodiversity and provide a premium to farmers. Consistent with out company policy, organic certification prohibits the use of GMOs and other unwelcome ingredients.
Other Ingredients
Organic cassava flour.
Disclaimer
While The Supplement Shop strives to ensure the accuracy of its product images and information, some manufacturing changes to packaging and/or ingredients may be pending update on our site. Although items may occasionally ship with alternate packaging, freshness is always guaranteed. We recommend that you read labels, warnings and directions of all products before use and not rely solely on the information provided by The Supplement Shop.
| Supplement Facts | ||
| Serving Size: 1 Tbsp (11 g) | ||
| Serving Per Container: About 36 | ||
| Amount Per Serving | %Daily Value* | |
| Calories | 35 | |
| Total Fat | 0 g | 0% |
| Saturated Fat | 0 g | 0% |
| Trans Fat | 0 g | |
| Cholesterol | 0 mg | 0% |
| Sodium | 0 mg | 0% |
| Total Carbohydrate | 9 g | 3% |
| Dietary Fiber | 0 g | |
| Total Sugars less than | 1 g | |
| Includes 0 g Added Sugars | 0% | |
| Protein | 0 g | |
| Vit. D | 0 mcg | 0% |
| Calcium | 9 mg | 0% |
| Iron | 1.5 mg | 10% |
| Potassium | 89 mg | 2% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutritional advice. | ||