Description
- USDA Organic
- Gluten Free
- Non GMO
- Kosher
- Certified Organic by Organic Certifiers, Inc
Variety: Chinese Wolfberry
Origin: Qinghai Province, China
Use Ojio Organic Goji Berries in place of any dried berries for salads, cereal, baked goods and more.
Grown on the far reaches of the pristine Tibetan Plateau, our goji berries are hand picked and delicately dried resulting in a sweet, slightly tangy berry that is packed with beneficial minerals. Long a staple of traditional Chinese medicine, Ojio (Oh-jee-oh) Goji Berries are a good source of Vitamin C, Potassium and Iron, and have more Vitamin A than an equal serving of carrots.
Tasting Notes: Cranberry | Raisin | Sweet Cherry Tomato
Other Ingredients
Organic goji berries.
Warnings
Storage: Seal tightly after use. Store in a cool, dry place.
This product can expose you to chemical(s) including lead, which is known to the State of California to cause cancer and birth defects or other reproductive harm.
Disclaimer
While The Supplement Shop strives to ensure the accuracy of its product images and information, some manufacturing changes to packaging and/or ingredients may be pending update on our site. Although items may occasionally ship with alternate packaging, freshness is always guaranteed. We recommend that you read labels, warnings and directions of all products before use and not rely solely on the information provided by The Supplement Shop.
| Supplement Facts | ||
| Serving Size: 1/4 Cup (28 g) | ||
| Serving Per Container: 8 | ||
| Amount Per Serving | %Daily Value* | |
| Calories | 100 | |
| Total Fat | 0 g | 0% |
| Saturated Fat | 0 g | 0% |
| Trans Fat | 0 g | |
| Cholesterol | 0 mg | 0% |
| Sodium | 130 mg | 6% |
| Total Carbohydrate | 22 g | 8% |
| Dietary Fiber | 4 g | 14% |
| Total Sugars | 16 g | |
| Includes 0 g Added Sugars | 0% | |
| Protein | 3 g | |
| Vit. A | 1,650 RAE | 180% |
| Calcium | 20 mg | 2% |
| Vitamin D | 0 mcg | 0% |
| Iron | 2 mg | 10% |
| Potas. | 385 mg | 8% |
| Vit. C | 9 mg | 10% |
| *The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day in used for general nutrient advice. | ||