Description
- Eat Well. Feel Good.
- Steady Carbs
- Lasting Energy
- Kosher Dairy
- Low Sodium
- No High Fructose Corn Syrup
Going Low Glycemic is easy with Fifty 50.
Stabilize your blood sugar and keep your metabolism and energy levels even so you can do more throughout your day.
Fifty50 products are certified Low Glycemic and contain sensible ingredients and the right kind of carbs to help you eat well and feel good. Since Low Glycemic foods are digestive slower, you won't see a dramatic spike in blood sugar levels and you should feel less hungry and more satisfied.
What is Glycemic Index?
The Glycemic Index (GI) is rating system that allows you to understand how different carbs will affect your blood sugar levels. The lower the GI value, the lower the rise in blood sugar.
As an example see the comparison below, each have 4 grams of carbs but sucrose, a moderate acting carb, has the potential to raise your blood sugar more quickly than Fifty50 Fructose.
High fructose corn syrup - 4 g carbs GI 68
Sucrose (table sugar) - 4 g carbs GI 65
Fifty50 fructose - 4 g carbs GI 19
A Low Glycemic diet can help:
- Improve blood sugar control
- Make you feel more energetic
- Help manage diabetes
Other Ingredients
Enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), crystalline fructose, oats, vegetable oil (canola, palm and palm kernel oil), raisin paste, whole wheat flour, mono and diglycerides, ammonium bicarbonate, salt, cinnamon, natural and artificial flavors.
Contains wheat.
Produced in a nut free facility.
Disclaimer
While The Supplement Shop strives to ensure the accuracy of its product images and information, some manufacturing changes to packaging and/or ingredients may be pending update on our site. Although items may occasionally ship with alternate packaging, freshness is always guaranteed. We recommend that you read labels, warnings and directions of all products before use and not rely solely on the information provided by The Supplement Shop.
| Supplement Facts | ||
| Serving Size: 4 cookies (35 g) | ||
| Serving Per Container: About 6 | ||
| Amount Per Serving | %Daily Value* | |
| Calories | 160 | |
| Total Fat | 7 g | 8% |
| Saturated Fat | 1.5 g | 8% |
| Trans Fat | 0 g | |
| Cholesterol | 0 mg | 0% |
| Sodium | 65 mg | 3% |
| Total Carbohydrate | 24 g | 9% |
| Dietary Fiber | 1 g | 5% |
| Total Sugars | 9 g | |
| Includes 8 g Added Sugars | 15% | |
| Protein | 2 g | |
| Vitamin D | 0 mcg | 0% |
| Calcium | 0 mg | 0% |
| Iron | 0 mg | 0% |
| Potassium | 0 mg | 0% |
| * The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||