Description
- 7 g Protein | 3 g Fiber | 4 g Sugar Per Serving
- Naturally Flavored
- No Artificial Flavors or Colors
- GMO Free†
- No High Fructose Corn Syrup
- Certified Gluten Free
- Kosher
In my kitchen, my kids love to get involved and create delicious recipes with me. New thinkKIDS® protein bars are inspired by their favorite flavors. These bars are nutritious, full of protein and fiber, and made with absolutely no artificial flavors or colors.
Have a think,
Lizanne - Founder & Mom
†All ingredients have been produced without genetic engineering.
Other Ingredients
Protein blend (soy protein isolate, whey protein isolate, calcium caseinate), brown rice syrup, chicory root fiber, creme coating (cane sugar, palm kernel oil, nonfat dry milk, whole milk, soy lecithin, salt), vegetable glycerol, cocoa soy crisp (soy protein isolate, alkalized cocoa, tapioca starch), almond butter, sunflower oil, alkalized cocoa, creme drops (cane sugar, palm kernel, and palm oil, natural flavor, sunflower lecithin, salt), chocolate, natural flavor, lecithin, sea salt.
Contains: Milk, soy, and tree nuts (almond).
Manufactured in a facility that also processes peanut, egg and other tree nuts.
Warnings
Store in a cool dry place. Keep out of direct sunlight.
TGA: We make no 'therapeutic claims' with regard to any product.
We try to ensure the accuracy of product images and information, some manufacturing changes to packaging and/or ingredients may be pending update on our site. Although items may occasionally ship with alternate packaging, freshness is always guaranteed. We recommend that you read labels, warnings and directions of all products before use and not rely solely on the information provided.
| Supplement Facts | ||
| Serving Size: 1 Bar (28 g) | ||
| Servings Per Container: 5 | ||
| Amount Per Serving | % Daily Value* | |
| Calories | 100 | |
| Calories from Fat | 35 | |
| Total Fat | 3.5 g | 5% |
| Saturated Fat | 1.5 g | 8% |
| Sodium | 125 mg | 5% |
| Total Carb. | 14 g | 5% |
| Dietary Fiber | 3 g | 12% |
| Sugars | 4 g | |
| Vegetable Glycerol | 3 g | |
| Protein | 7 g | 14% |
| Calcium | 4% | |
| Iron | 6% | |
| Not a significant source of trans fat, cholesterol, vitamin A and vitamin C. | ||
| * Percent Daily Values are based on a 2,000 calorie diet. | ||