Description
- #1 Pharmacist Recommended*
- Burp-Less♦
- 360 mg Omega-3
- Helps Support a Healthy Heart
- Purified to Remover Mercury^
- Value Size
- Dietary Supplement
- No Color Added
- No Artificial Flavors
- Gluten Free
Supportive but not conclusive research shows that consumption of EPA and DHA omega-3 fatty acids may reduce the risk of coronary heart disease. (See nutrition information for total fat and cholesterol content)
Made to our guaranteed purity and potency standards.Nature Made Fish Oil supply comes from wild caught ocean fish, not farm raised fish.
♦Coated to reduce fish burps.
*Based on Pharmacy Times Survey of pharmacists recommending Omega-3/Fish Oil Supplements
^Purified to remove PCBs, dioxins and furans, and mercury to ensure levels below 0.09 ppm, 2 ppt WHO TEQs, and 0.1 ppm respectively.
Suggested Use
Adults, take 2 softgels daily with water and a meal.
Other Ingredients
Gelatin, glycerin, methacrylic acid copolymer, water, triethyl citrate, polysorbate 80, glyceryl monostearate, propylene glycol, tocopherols.
Warnings
Store tightly closed, in a cool, dry place, out of reach of children.
Do not use if imprinted seal under cap is broken or missing.
If you are pregnant, nursing, taking medications, or have blood clotting issues, consult your physician before use.
TGA: We make no 'therapeutic claims' with regard to any product.
We try to ensure the accuracy of product images and information, some manufacturing changes to packaging and/or ingredients may be pending update on our site. Although items may occasionally ship with alternate packaging, freshness is always guaranteed. We recommend that you read labels, warnings and directions of all products before use and not rely solely on the information provided.
Supplement Facts | ||
Serving Size: 2 softgels | ||
Serving Per Container: 100 | ||
Amount Per Serving | %Daily Value | |
Calories | 35 | |
Total Fat | 3 g | 4%** |
Saturated Fat | 1 g | 5%** |
Polyunsaturated Fat | 1 g | |
Monounsaturated Fat | 0.5 g | |
Cholesterol | 25 mg | 8%** |
Total Carbohydrate | 1 g | <1%** |
Protein | less than 1 g | |
Fish Oil | 2400 mg | * |
Total Omega-3 Fatty Acids | 720 mg | * |
Omega-3 EPA (Eicosapentaenoic Acid) | 360 mg | * |
Omega-3 DHA (Docosahexaenoic Acid) | 240 mg | * |
Omega-3 Other | 120 mg | * |
*Daily Value not established. **Percent Daily Values are based on a 2,000 calorie diet. |