Description
- An Employee-Owned Company
- USDA Organic
- Grains-of-Discovery
- Gluten Free
- Non GMO Project Verified
- Circa | 6000 B.C
- The Traditional Grain of Eastern Europe
- Mainstay of Eastern European Cuisine With a Robust Flavor
- Great In Grain Bowls, Soups and Cereal
- Quick Cooking and Gluten Free
- Certified Organic by QAI
At Bob's Red Mill, we're always in search of new whole grain adventures, and heirloom grains like buckwheat are more popular than ever. First cultivated in Southeast Asia, this seed took root in Eastern Europe, where it starred in classic dishes like kasha varnishkes and potato knish. Today, these 'super grains" are prized for the delicious flavor and texture they add to grain bowls, side dishes and entrees. Try them and you'll see!
To your good health,
Bob Moore
Reasons to Love Our Organic Buckwheat:
- Kosher Pareve
Suggested Use
Other Ingredients
Organic buckwheat.
Tested and confirmed gluten free in our quality control laboratory.
Tested and confirmed gluten free in our quality control laboratory.
Warnings
Store in a cool, dry place.
Disclaimer
While The Supplement Shop strives to ensure the accuracy of its product images and information, some manufacturing changes to packaging and/or ingredients may be pending update on our site. Although items may occasionally ship with alternate packaging, freshness is always guaranteed. We recommend that you read labels, warnings and directions of all products before use and not rely solely on the information provided by The Supplement Shop.
Supplement Facts | ||
Serving Size: 1/4 cup (45 g) | ||
Serving Per Container: About 10 | ||
Amount Per Serving | %Daily Value* | |
Calories | 160 | |
Total Fat | 1 g | 1% |
Saturated Fat | 0 g | 0% |
Trans Fat | 0 g | |
Cholesterol | 0 mg | 0% |
Sodium | 0 mg | 0% |
Total Carbohydrate | 33 g | 12% |
Dietary Fiber | 2 g | 7% |
Total Sugars | 0 g | |
Includes 0 g Added Sugars | 0% | |
Protein | 6 g | |
Vitamin D | 0 mcg | 0% |
Calcium | 4 mg | 0% |
Iron | 1 mg | 6% |
Potassium | 196 mg | 4% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |