Description
- 2400 GDU/g - 500 mg
- Natural Proteolytic Enzyme
- Supports Healthy Digestion
- Joint Comfort
- A Dietary Supplement
- Vegetarian - Vegan
- Probiotics/Enzymes/Digestive
- Family Owned Since 1968
- GMP Quality Assured
Bromelain is a proteolytic enzyme derived from the stem of the pineapple plant that has protein-digesting properties. When taken with food, Bromelain can help to support healthy digestion; when taken between meals, it may help to support joint comfort and may help to relieve temporary soreness that is associated with muscle overuse. Bromelain is designed by nature to support proper gastrointestinal function and may also help to promote the comfort of muscles and joints.
Suggested Use
Take 1 capsule 1 to 2 times daily, with or between meals.
Other Ingredients
Cellulose (capsule), rice flour, magnesium stearate (vegetable source) and silica.
Not manufactured with wheat, gluten, soy, milk, egg, fish, shellfish or tree nut ingredients. Produced in a GMP facility that processes other ingredients containing these allergens.
Warnings
Caution: For adults only. Consult physician if pregnant/nursing, taking medication (especially anti-platelet medications), or have a medical condition. Do not use if you have a pineapple allergy. Keep out of reach of children.
Natural color variation may occur in this product.
Store in a cool, dry place after opening.
Disclaimer
While The Supplement Shop strives to ensure the accuracy of its product images and information, some manufacturing changes to packaging and/or ingredients may be pending update on our site. Although items may occasionally ship with alternate packaging, freshness is always guaranteed. We recommend that you read labels, warnings and directions of all products before use and not rely solely on the information provided by The Supplement Shop.
| Supplement Facts | ||
| Serving Size: 1 Veg Capsule | ||
| Amount Per Serving | %Daily Value | |
| Bromelain (2400 GDU/g)† (from Pineapple) | 500 mg | * |
| * Daily Value not established. † Gelatin Digesting Units - a measure of proteolytic (protein digesting) activity. | ||